Definition and Types of Chisel

Chisel:

Chisel may be a metal tool with a sharpened edge at one end wont to chip, carve, or remove a solid material (such as wood, stone, or metal). It is a very useful tool.

Types of Chisel:

Following are some common types of Chisel:

1. Cold Chisel

2. Firmer Chisel

3. Bench Chisel

4. Butt Chisel

5. Pairing Chisel

6. Mortise Chisel

7. Dovetail Chisel

8. Corner Chisel

9. Framing Chisel

10. Slick Chisel

11. Chisels with a Crank Handel

1. Cold Chisel:

 Cold Chisel

A cold chisel is a tool made from reinforced tempered steel, which may cut any cold metal softer than itself. The name of the chisel comes from the fact that blacksmiths use it to cut metals when they are cold as opposed to when they are forged or heated.

These cold chisels are used to cut off rivets and rusted nuts and were used massively when machine tools were not invented. Even today, they are used by metalworkers.

2. Firmer Chisel:

 Firmer Chisel

The definition of a chisel has changed over the years. It seems that “firmer” once mentioned the way during which the chisels were made. Firmer (as the name suggests) meant any chisel blade that was made up of a solid steel construction, as against a steel laminate (iron with a steel coating). These chisels typically had square edges and hardwood handles and were used for heavy-duty woodworking tasks. In later years, as nearly all chisel blades became manufactured from a solid steel construction, the definition “firmer” became synonymous with a flat blade with square edges (without a bevel). This is generally considered the oldest sort of modern chisel and it's particularly adept at creating joints where you would like to take care of sharp, 90-degree corners.

3. Bench Chisel:

 Bench Chisel

Bench chisels are the primary port of call with wood chisels. They are the all-rounders of the family; the general-purpose chisel. They typically contains a medium length blade with either bevelled or straight edges (ones with bevelled edges tend to be more common as they need a wider range of applications) and an impact-resistant handle.

Bench chisels may have a tang- or socket-style fitting and typically have a number one edge angled between 25 and 30 degrees.

4. Butt Chisel:

 Butt Chisel

Butt chisels are so named because of their primary application: installing butts and hinges to doors. They are easily recognised by the distinctive shortness of their blade. Traditionally, a butt chisel may are a bench or chisel that has been resharpened such a lot that only a couple of inches of its blade remains.

 Carpenters found these shorter chisels so useful with certain applications that they became manufactured in their title. There are both bevel-edged and straight-edged varieties.

5. Paring Chisel:

 Paring Chisel

Paring chisels typically have an extended thin blade connected to its handle via a tang. They are designed to be manipulated by hand (never struck) and pushed across a piece surface to get rid of small amounts of wood when finishing or neatening up joints. Their leading edge is typically at an angle between 20 and 25 degrees and that they are available with both bevelled and straight edges.

6. Mortise Chisel:

 Mortise Chisel

A mortise chisel features a thick blade that's designed to face up to prying. They get their name because they're chiefly wont to cut mortise joints. They are typically capped or have a steel hoop on their handle to face up to repeated mallet blows. The leading edge of a mortise chisel is typically ground to an angle between 30 and 40 degrees.

7. Dovetail Chisel:

 Dovetail Chisel

Dovetail chisels are designed specifically for the finishing of dovetail joints. They typically have an extended thin blade with bevelled edges and a honed leading edge of between 20 and 30 degrees.

These sorts of chisel are particularly useful when cleaning out and sharpening up the sides of the interlocking parts of a dovetail.

8. Corner Chisel:

 Corner Chisel

Corner chisels typically have a medium length blade that features a cross-section shaped sort of a right-angled “V”. These sorts of chisel are used for cutting grooves and tidying up square corners.

9. Framing Chisel:

 Framing Chisel

A framing chisel is actually a wider, longer and thicker-bladed chisel . These chisels are available with bevelled and straight edges and are more commonly found with sockets and sturdy capped handles to confront to repeated strikes from a mallet. They typically have a leading edge of between 25 and 30 degrees and are chiefly utilized in boat building and timber framing applications.

10. Slick Chisel:

 Slick Chisel

Slick chisels are essentially oversized paring chisels. They are recognisable by their size and distinctive baseball-bat shaped handle. The slick chisel is employed to pare off thin slivers of wood from a workpiece and typically features a long, wide, straight-edged blade and a leading edge of 20-25 degrees.

11. Chisels with a Crank Handel:

 Chisel With a crank Handel

Some chisels have what's referred to as a cranked handle. This means that the handle is offset from the road of the blade. This offset angle allows you to carry the whole blade flat on a piece surface without your fingers getting into the way.

Cranked handles are most frequently found on paring and bench chisels. This design is useful to creating shaving motions where the blade of the chisel must be flat against the workpiece, commonly seen when finishing joints and creating flush surfaces (typically were the utilization of a plane would be impractical).